1、单选题：
The primary （ ） of F&B department is to provide appropriate food and beverage service for guests.
选项：
A:concern
B:topic
C:care
D:problem
答案: 【concern】

2、单选题：
We’ll have you （ ） as soon as we get a free table.
选项：
A:sit
B:sitting
C:seated
D:seating
答案: 【seated】

3、单选题：
Would you prefer （ ） in the hall or a private room? （ ）
选项：
A:to sit
B:with sitting
C:in sitting
D:sit
答案: 【to sit】

4、单选题：
I’m afraid there’s no seats （ ） at the moment.
选项：
A:available
B:adaptable
C:admirable
D:applicable
答案: 【available】

5、单选题：
Different outlets in F&B department commonly （ ） pricing and menu types, styles of service, atmosphere and operating hours.
选项：
A:differ from
B:differ at
C:differ on
D:differ in
答案: 【differ in】